Blueberry Muffins (3 pts)

[Sassy]

I found this on a low fat cooking site and loved them!

Instead of buying the WW Blueberry Muffins that are worth 3 points a piece, I decided to make 12 muffins that are worth the same amount of points. I get more muffins for less money and all I had to do was use some elbow grease in the process!

I loved these and hope you do too. :highfive:

2 cups all-purpose flour
1/3 cup sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 cup non-fat milk
2 tbsp canola oil
1 large egg, lightly beaten
1 cup blueberries

PREPARATION:

Preheat oven to 400 degrees. Coat a nonstick 12-cup muffin pan with cooking spray or line with paper cups.

In a large bowl, stir flour, sugar, baking powder, baking soda and salt together. In a small bowl, combine milk, canola oil and egg.

Make a well in the center of the dry ingredients and add milk, oil and egg mixture. Stir until just moist. Fold in blueberries. Fill muffin cups 2/3 full and bake 18-20 minutes until golden. Cool on wire rack.

Makes 12 muffins.

Per Muffin: Calories 137, Calories from Fat 26, Total Fat 2.9g (Sat 0.3g), Cholesterol 18mg, Sodium 159mg, Carbohydrate 24.3g, Fiber 0.9g, Protein 3.5g

Sounds yummy. I have been looking for a blueberry muffin recipe. Thanks!

That is nearly identical to my great grandmother's recipe, lol.

[purktoni]

You know what I love about this recipe? I HAVE all the ingredients on hand! I hate complicated recipes that call for things I've either never heard of or have to make a special trip to the grocery store to find. Its even worse when I have to find someone working there to show me where the items are.

Thank you for a simple home made recipe!