harmonysky
10-08-2006, 09:17 AM
Posted by DEMIgirlie
WW Cini-Mini's (SMALL but very good)
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WW Cini-Mini's
(just like Burger Kings -only better!! )
1 can reduced fat crescent rolls
4 teaspoons bottled cinnamon-sugar
cooking spray
1/2 Cup powdered sugar
2 teaspoons skim milk
1. Preheat oven to 375
2. Unroll crescent roll dough onto work surface. Separate dough crosswise with a sharp knife. Press perforations together with fingers. Sprinkle each portion of dough with 2 teaspoons cinnamon-sugar. Roll up 1 portion of dough, starting at long side and pressing firmly to eliminate air pockets; pinch seam to seal. Cut roll into 10 slices. Place rolls, cut sides down, on a baking sheet coated with cooking spray. Repeat with remaining dough and cinnamon sugar.
3. Bake at 375 for 10-12 minutes or until golden.
4. Whisk together powdered sugar and milk until smooth; drizzle over warm rolls with small whisk.
Shortcut: Make Ahead Swirls: Freeze unglazed swirls in an airtight container for up to a month. When ready to eat, defrost in the microwave and drizzle with fresh glaze!
Yield: 20 swirls
Serving Size: 1 swirl
POINTS per serving: 1
Calories: 55
Carbohydrate: 8.5g
Fat: 1.8g (saturated 0.4g)
Fiber: 0.1g
Protein: 0.8g
Cholesterol: 0mg
Sodium: 94mg
Calcium: 3mg
Iron: 0.4mg
WW Cini-Mini's (SMALL but very good)
--------------------------------------------------------------------------------
WW Cini-Mini's
(just like Burger Kings -only better!! )
1 can reduced fat crescent rolls
4 teaspoons bottled cinnamon-sugar
cooking spray
1/2 Cup powdered sugar
2 teaspoons skim milk
1. Preheat oven to 375
2. Unroll crescent roll dough onto work surface. Separate dough crosswise with a sharp knife. Press perforations together with fingers. Sprinkle each portion of dough with 2 teaspoons cinnamon-sugar. Roll up 1 portion of dough, starting at long side and pressing firmly to eliminate air pockets; pinch seam to seal. Cut roll into 10 slices. Place rolls, cut sides down, on a baking sheet coated with cooking spray. Repeat with remaining dough and cinnamon sugar.
3. Bake at 375 for 10-12 minutes or until golden.
4. Whisk together powdered sugar and milk until smooth; drizzle over warm rolls with small whisk.
Shortcut: Make Ahead Swirls: Freeze unglazed swirls in an airtight container for up to a month. When ready to eat, defrost in the microwave and drizzle with fresh glaze!
Yield: 20 swirls
Serving Size: 1 swirl
POINTS per serving: 1
Calories: 55
Carbohydrate: 8.5g
Fat: 1.8g (saturated 0.4g)
Fiber: 0.1g
Protein: 0.8g
Cholesterol: 0mg
Sodium: 94mg
Calcium: 3mg
Iron: 0.4mg